Definition Thaw Food. We slogged through the mud of an early spring thaw. A thaw is a period of warmer weather when snow and ice melt, usually at the end of winter.

Place food on a tray or in a container to prevent drippings from meat and. ‘there's never a reason to leave food thawing on the counter.’. How to use defrost in a sentence.

Definition Of Thaw In Cooking Terms. Body or part of body: Food such as meat turns brown or crispy on the outside and cooks quickly.

Allow the meat to thaw completely. Thaw verb (become not frozen) [ i or t ] to ( cause to) change from a solid, frozen state to a liquid or soft one, because of an increase in temperature: To broil is to cook food (usually meat and veggies) directly under a heat source.

What Is The Definition Of The Word Thawing. Most likely there is at least one movie with this word in the title. Thaw definition, to pass or change from a frozen to a liquid or semiliquid state;

To melt or cause to melt from a solid frozen state: Thawing is a natural process that takes place in certain regions when, due to the change of season, the temperature begins to rise. Become softer and ready to cook;