Why Is It Important To Thaw Food Properly. Some foods need to be kept in the fridge to help slow down bacterial growth and. The safest place to thaw frozen food is in the will take longer than at room temperature, you will have to plan ahead.

Use this training to teach your employees why thawing is important. Store raw food separately from cooked food. When food isn’t digested properly, you could suffer from digestive issues such as indigestion, heartburn, constipation, headache.